![]() Never operate the unit on or near flammable materials such as newspapers or paper plates.Do not operate the unit on an unstable surface.Use of the inner pot on other appliances may cause deformations which can negatively affect future performance of the unit. Do not use the stainless steel inner pot in the oven or microwave, or on the stovetop or grill.Doing so will damage the unit and void the warranty. Never pour liquid or food directly into the unit without the inner pot. It is dangerous and may cause a fire, serious damage, or injury. Never deep fry or pressure fry in the unit with oil.A short power-supply cord is used to reduce the risk resulting from it being grabbed by children, becoming entangled in, or tripping over a longer cord.During cooking, do not cover the steam-release valve with a cloth or other item.Never drape the electric cord over the edge of a counter, never use an outlet below the counter, and never use with an extension cord. Keep the unit and electric cord away from children. See the following pages for assembly instructions. There will be a musical tone when lid is properly closed. Make certain all lid components are properly assembled and the unit is properly closed before operating. Improper use may result in a scalding injury. The Deluxe Multi Cooker cooks under pressure.See “How to Use Menu Settings” for specific food instructions. Overfilling may cause a risk of clogging the steam-release valve cover and excess pressure may develop. When cooking foods that expand during cooking, such as rice or dried vegetables, do not fill the unit above the halfway point. Never fill the inner pot past the 2/3 PC MAX line.Never leave the unit unattended while using.Use heat-resistant oven mitts or pads when handling hot items.Do not move this unit while in operation or when it is pressurized.Position the steam-release valve at least six inches (15 cm) away from any overhang or walls. Keep everything, including hands, face, and body, away from the steam-release valve while the unit is in operation or while the unit is venting. Any pressure in the unit can be hazardous. If the handle is difficult to turn, this indicates that the unit is still pressurized-do not force it open. Never force the lid open when in use or when contents are pressurized as indicated by the visible red pressure indicator on the lid. Do not open the Deluxe Multi Cooker until all internal pressure has been released.Read, understand, and follow all Safety and Use Instructions to avoid injury.Recommended How You Can Use Each Deluxe Multi Cooker Setting > Separate display screen lets you adjust chime volume, brightness, Fahrenheit or Celsius, and adjust for high-altitude cooking if needed.Built in carrying handles, hidden cord storage, and an on/off switch.16 preprogrammed settings: Custom, Sear, Egg, Poultry, Beef/Pork, Seafood, White Rice, Whole Grains, Soup, Beans, Dessert, Steam, Slow Cook, Sous Vide, Yogurt, and Sterilize. ![]() Includes a stainless-steel inner pot, wire rack, and silicone seal which are all dishwasher-safe, and a cooking guide with recipes and cooking charts.The steam release button is safely positioned to keep your hands away from any steam and the outside of the unit stays cool even while in use. Some added features include an indicator that shows at-a-glance progress of preheating, cooking, and warming so you always know the status of what you’re making and two lid rest slots on the back so you can securely rest the lid on the Deluxe Multi Cooker instead of your counter. With 16 preprogrammed settings at your fingertips, you can cook everything from meat, rice, and beans to desserts minus the guesswork. ![]() ![]() All of this without ever turning on the oven! Confident Cooking Plus, there is a yogurt function so you can make homemade yogurt with just two ingredients and less than 5 minutes of hands-on time, and you can even sterilize bottles and utensils. After your food reaches your perfect doneness, it can stay put for up to two hours without overcooking, giving you lots of wiggle room for serving. With sous vide, you pick the temperature, and it cooks to the exact doneness you love, every time! No more undercooked centers and overcooked outsides. In addition to quick cooking-fast, flavorful meals cooked up to 70% faster than other methods even from frozen-and no-fuss slow cooking so it does it thing while you're doing yours, you can sous vide, the secret to restaurant-quality steaks, fish, and more. Our pressure cooker offers so many ways to get a delicious meal on the table with minimal effort and perfect results, every time. ![]() Pressure Cooker, Sous Vide Cooker, Slow Cooker, Yogurt Maker, and Sterilizer ![]()
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